Earls Kitchen + Bar Copycat Recipe Round-Up (2024)

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The longer this pandemic drags on, the more we realize how much we miss dining out. One place my family and a lot of my friends like heading to for good eats and a casual setting is, Earls Kitchen + Bar.

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Fun story! The Farmer and I met at Earls on a busy Friday night in June of 2011. He was in the city for a work meeting and I had met a girlfriend for dinner and drinks. He stopped by our table, made some lame joke but I fell for it, and the rest is history!

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That booth has always had a special place in my heart. Even on our wedding day, we went back to the booth at the Earls where we met. That Earls location has since been renovated and our booth no longer exists, but I still think of that fateful evening and smile.

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Living on the farm, we don’t get to visit Earls restaurants too often but it’s pretty much a guarantee that if we are in the city, we will be heading there at some point. The good news is, I have the Earls The CookbookEarls Kitchen + Bar Copycat Recipe Round-Up (4) and I frequently pull it out to recreate some of our favourite recipes. You will not believe how many Earls dishes are in this cookbook! I also love the story the cookbook tells about the Earls family and the culture and passion that has made this restaurant a success for over 35 years!

Our Favourite Earls Cookbook Recipes

  • Spinach and Artichoke Dip
  • Guacamole
  • Parmesan Dip
  • Mushroom Soup
  • Chicken Quesadillas
  • Hunan Kung Pao
  • Fettuccine Alfredo
  • Key Lime Pie

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But while you wait for your Earls The CookbookEarls Kitchen + Bar Copycat Recipe Round-Up (7) to arrive at your door, here is a round-up of a few Earls Copycat recipes that I have found online.

So get out of that sweatsuit, do your hair and make-up, mix yourself a classic lime margarita on the rocks, make your favourite dish off the Earls menu, and enjoy a fun night in. Cheers!

Earls Copycat Recipe Round-Up

Chicken and Waffles

I’m starting with a recipe from the Earls brunch menu and I admit it isn’t exactly a “copycat” recipe but Chicken and Waffles has quickly become a family favourite for brunch. My mom just made this dish for my dad last weekend and they said it was delicious. If you have a waffle makerEarls Kitchen + Bar Copycat Recipe Round-Up (8), some chicken drumsticks, buttermilk, and a box of corn flakes, you are all set! Earls Kitchen + Bar Copycat Recipe Round-Up (9)Don’t forget about the maple syrup!

Earls Kitchen + Bar Copycat Recipe Round-Up (10)

Santa Fe Chicken Salad

The homemade peanut vinaigrette in this Santa Fe Chicken Salad recipe is amazing! The Food Dutchess (fellow Canadian, born and raised in Alberta) has a couple of Earls copycat recipes and I love how she has tried turning this delicious salad into a less caloric but still very delicious dish.

Earls Kitchen + Bar Copycat Recipe Round-Up (11)

Chili Chicken

This Chili Chicken recipe doesn’t include the wontons but is still a pretty good copycat recipe of my personal favourite Earls menu item. Serve this sweet and spicy chicken on a bed of jasmine rice and it’s the perfect comfort food.

Earls Kitchen + Bar Copycat Recipe Round-Up (12)

Warm Potato Salad

Truth be told, I’m not a huge potato fan but the Earls Warm Potato Salad is out of this world! When my son comes home for a visit he always requests this salad. It pairs perfectly well with Baby Back Ribs that you can make in your Instant Pot. Include a coleslaw on the side and you’ve nailed this Earls main dish. Earls Kitchen + Bar Copycat Recipe Round-Up (13)

Earls Kitchen + Bar Copycat Recipe Round-Up (14)

Bacon Cheddar Burger

Back in 1982, 10 out of the 16 items on the Earls menu were burgers. Back then the Bacon Cheddar Burger was the main event. A hand-formed ground chuck patty was served on a freshly baked bun with lettuce, tomato, 4 strips of bacon and a thick piece of medium cheddar. Is your mouth watering yet? You can recreate this burger using our homemade hamburger recipe topped on a brioche or pretzel bun or you can make the Earls buns from scratch using the recipe in the cookbookEarls Kitchen + Bar Copycat Recipe Round-Up (15).

You can try to recreate Earls french fries but there aren’t any that compare, in my opinion. Regardless, make sure you make the Earls Parmesan Dip for your fries. Yum!

I have a real craving for an Earls experience right now! I’m thinking tonight is going to be date night at our house, Earls style! How about you?

PS. Does anyone have the Earls Caesar Salad dressing recipe? Asking for a friend.

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Earls Kitchen + Bar Copycat Recipe Round-Up (2024)

FAQs

What is in the Bangkok Bowl Earls? ›

Our Bangkok Bowl is known for its combination of fresh and bold flavours. Featuring marinated button mushrooms, crisp greens, cucumber + fresh Thai herbs tossed in a lemongrass vinaigrette and served over jasmine rice.

Where did Earls Kitchen start? ›

And so, the first Earls opened in 1982 on Calgary Trail in Edmonton. From their new home base in BC, they opened their second location in North Vancouver two years later in June of 1984. With the corporate Head Office located just down the street, Earls had found its new headquarters on the West Coast.

What is the number one selling cookbook of all time? ›

Betty Crocker's Cookbook (originally called Betty Crocker's Picture Cook Book) by Betty Crocker (1950) – approx. 65 million copies.

What kind of recipes are in the together cookbook? ›

Every dish tells a story of history, culture and family, and each has been developed to use few ingredients and easy methods so that anyone can cook these personal recipes. Together features mouthwatering recipes including Green Chilli and Avocado Dip, Coconut Chicken Curry, Aubergine Masala, Persian Chicken with ...

What are the ingredients in Earls Margherita pizza? ›

Made with 5 basic ingredients, a Margherita pizza is a classic as it gets. Fresh mozzarella, home-made tomato sauce, basil, olive oil and a hand tossed crust that is light and thin, so good.

How many calories are in Earls truffle fries? ›

Earls Appetizers Truffle Fries (1 serving) contains 101g total carbs, 96g net carbs, 71g fat, 10g protein, and 1070 calories.

How many calories are in Earls yam fries? ›

Earls Yam Fries, Side 7 Oz (1 Serving) contains 57g total carbs, 50g net carbs, 23g fat, 2g protein, and 450 calories.

Who is the owner of Earls Kitchen Bar? ›

Our Family Run Business

Founded in 1982 by father-son duo Bus and Stan Fuller, Earls has been built on the foundation of family since day one. While we've now grown to more locations across North America, that close-knit feeling is still rooted in our company today. 70 Locations and Counting.

Does Earls use MSG? ›

We hope that you stay in touch with us, we love to hear from our alumni! But unfortunately the food is full of MSG!

What company owns Earls? ›

Cactus Club, Earls and Joey Restaurants all have something in common beyond their similar themes and food offerings — they are now all owned by the Fuller family. After a hard-fought legal battle, the Fuller family announced it acquired 100 per cent ownership over Cactus Club from founder and president Richard Jaffray.

What is the oldest surviving book of recipes? ›

The first recorded cookbook that is still in print today is Of Culinary Matters (originally, De Re Coquinaria), written by Apicius, in fourth century AD Rome. It contains more than 500 recipes, including many with Indian spices.

What cookbook was used in Julie and Julia? ›

She was 49. Powell was famous for the Julie/Julia Project, for which she spent a year cooking from Julia Child's cookbook, 'Mastering the Art of French Cooking.

What cookbook does Jennifer Garner use? ›

Modern Comfort Food: A Barefoot Contessa Cookbook

Jennifer Garner has a way of making everything adorable — even making dinner. On Instagram, she gushed about her fave cookbook Modern Comfort Food. It her weekend a boost — and she read it like novel before diving into the actual cooking.

How many recipes are in the Disney cookbook? ›

Filled with personalized notes from the chefs who created and enhanced them, mouthwatering food photos, helpful hints for easy preparation, and, of course, a little Disney magic, this cookbook enchants with 101 tried-and-true recipes from across the years.

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